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UC Master Gardeners of Santa Clara County

Eggplant

Garden Help > Vegetables

Fresh vegetables, primarily purple eggplants, at a farmers market

Eggplants require warm to hot weather throughout the season for good production. Hot caps or row covers can be used to elevate temperatures. Planting in a container will also help in absorbing heat.

Cultural tips for growing eggplant, UC IPM

Planting

  • Transplant 18 inches apart in May to June.
  • For best results, wait until daytime temperatures are regularly over 75°F.
  • If growing your own seedlings, start the seeds 8 weeks before you want to plant.
  • Stake or cage plants to prevent branches from breaking due to fruit production and to keep the fruit off the soil.
  • Hand pollinate by shaking the flowers to improve the fruit set.

Harvesting

  • In August to October, two to three months after transplanting, depending on variety.
  • Harvest when the flesh is glossy and gives slightly under thumb pressure. Use a pruning shears or knife to clip the stem. Watch out for possible thorns on the calyx.
  • Don’t leave mature fruit on the plants because it will suppress new fruit production.

Pest management

Pests and disorders of eggplant, UC IPM

Recommended varieties for Santa Clara County*

Kauai WhiteCreamy, sweet, smooth
Pandora Striped Rose Creamy, nutty, spicy
Green Giant EarlySweet, smooth
Patio Mohican HybridFruity, sweet
DuskyMeaty, sweet
Violetta Lunga Meaty, creamy
Florida High BushNutty, mild

Other recommended varieties: Black Beauty, Casper, Ichiban, Neon, Violette di Firenze

* Many other varieties may also do well here in Santa Clara County. This list is based on UC Master Gardener trials, taste tests, and feedback from local growers.