Food Growing And Gardening

UC Master Gardeners of the Lake Tahoe Basin: Page

Growing Food in Tahoe Project

The Growing Food in Tahoe Project, led by UC Master Gardeners, helps local gardeners choose edible plants that thrive in Tahoe’s unique, short growing season.
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Fresh vegetables, primarily purple eggplants, at a farmers market
UC Master Gardeners of Santa Clara County: Page

Eggplant

Transplant: May–June For best results, wait until daytime temperatures are regularly over 75°F Start in pots for transplants: February–April; ready to transplant in 8 weeks Harvest window: August–October, two to three months after transplanting, depending on variety.
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three heads of endive standing upright
UC Master Gardeners of Santa Clara County: Page

Belgium Endive Trial 2006

Belgian endive can be successfully grown in Santa Clara County as a cool weather green. The plants need to be started in the summer. In late fall, they are harvested, trimmed, and transplanted into damp sand where they are kept cool and dark. Six plants will yield weekly salad greens from December through…
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UC Master Gardeners of Santa Clara County: Page

Parsnip

Direct seed January–March (possibly April), September Harvest when the roots reach 1-inch diameter at the top. Expect 90–120 days to maturity. Flavor is best when the mature plants are exposed to cool weather for 2–4 weeks which encourages the starches in the roots to convert to sugars. Loosen soil with…
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Community Hands
UC Marin Master Gardeners: Page

School & Community Gardens

The goal of the Marin Master Gardener Community Garden Committee is to help the current community gardens of Marin remain vi able assets to their communities, while assisting future garden development to enable the healthy benefits of gardening are available throughout the county.
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UC Master Gardener Program of Sonoma County: Page

Los Guilicos Demonstration and Teaching Garden

The Los Guilicos Demonstration and Teaching Garden includes an outdoor teaching classroom that is located in the valley below the Mayacamas Mountains in east Santa Rosa. Fieldtrips are available for schools and many educational events are held here for both children and adults.
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green cherry tomatoes, orange and purple tomatoes, yellow and purple tomato
UC Master Gardeners of Santa Clara County: Page

Public Tomato Trial

We invite you to join our public tomato trial and be a citizen scientist! Help us gather information by growing trial tomatoes in your garden and reporting the results.
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White bulb with ferny green stalks
UC Master Gardeners of Santa Clara County: Page

Fennel

There are two types of fennel: Florence fennel, also called bulbing fennel: grown primarily for the bulb-like base of the stalks which is eaten as a vegetable. Leaves and seeds can also be harvested. Common and bronze fennel: grown just for the seeds or foliage (they do not form succulent bulbs), but are…
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planting kale
UC Marin Master Gardeners: Page

Edibles in Containers

Containers can provide a quick and easy way to grow edibles A great solution when growing space is limited Locate to be convenient and accessible Relocate to protect edibles from bad weather Create visual interest in outside living areas Avoids soil borne diseases in native garden soil Reduces...
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