Nutrition & Health

Cherries, all ways!! Learn how to turn this tasty fruit into a variety of preserved foods. Well cover different preservation techniques, plenty of recipes and tips, and inspiration for using your preserves. Class is free and includes a handout with 2 demonstration recipes.

Frozen Delights: Ice cream, sorbet, granitas, fruit sauces When: Saturday, April 20, from 9am to 12pm (Check-in begins at 8:30am; workshop starts promptly at 9:00.) Fee: $5 Location: Calaveras Senior Center, 956 Mountain Ranch Rd. San Andreas, CA Register online: https://ucanr.

Freezing Food: Tired of pulling something out of the freezer to find that it looks like the inside of an ancient artic cave filled with ice stalagmites? As simple as freezing foods sounds, there are multiple techniques to keep frozen food quality high.

In this program, presented by UCCE Master Food Preservers of Orange County (https://ucanr.edu/sites/MFPOC/), you will learn how to preserve this months Farmers' Market bounty.

The 35th annual Southern California Spring Garden Show is a four-day garden event held April 24-27, in the Crate & Barrel/Macys Home Store wings.

Would you like to try your hand at fermentation but you are not sure where to start or how to use your fermented foods? Do you want to regularly incorporate fermented foods into your diet but you are not sure how to keep your live cultured food healthy and safe to eat?

Ag Employer Training will be offered in English.

Join us for our next 3rd Saturday "Learn it! Make it! Take it!" workshop on January 18th from 9 AM to 2 PM.

The Yorba Linda Public Library, partnering with the Master Food Preservers will teach and discuss the basics, process and some of the sciences of fermentation. Presentation will include discussions on equipment, food safety and fermented foods in general.

Have you ever wondered how to cure and preserve your own olives? There are multiple ways to remove the bitterness from olives to make them edible: lye cure, dry salt cure, water cure, brine cure and fermented.