Nutrition & Health

Curious about canning your own food at home? Join the UCCE Master Food Preservers at this free introductory online class and learn how to use boiling water and atmospheric steam canners to can jams and jellies.

Free online class. How to Join the Food Safety and Home Food Preservation Fun: Follow us on Facebook for updates and registration announcements: Link Sign up for our Preservation Notes Newsletter to receive registration links for each event.

A regular workday at the demo garden on Thursdays, 11am to 1pm. The gate will indeed be open and members of the public are welcome to drop in and enjoy the garden and ask for advice. There will be public demos and plant sales. Share in garden produce, free seed exchange and local gardening advice.

Join the UCCE Master Food Preservers for their monthly general Q&A session. A panelist of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions, share their tips and encourage you to safely preserve food at home.

Join the UC Master Food Preservers for a workshop, "Gifts from the Kitchen." Demonstrations and hands-on activities provided as well as recipes, handouts and gifts to take home.

A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home. This session will lead off with: a short show and tell of pressure canning equipment.

Dehydrating is a great way to preserve your harvest. Dehydrate vegetables, fruits, and herbs to use throughout the year. We will discuss the principles of dehydrating, show you what to look for when buying a dehydrator, and show you how to use it.

Come learn how to make family friendly, economically & nutritious one pot meals. We will be focusing on food freezing tips, pressure canning, and water bath canning to make stews, soups, broth and more that can be made ahead of time.

Discover the art of crafting the perfect pizza from scratch! Make the ingredients in class and take it all home to bake for a delicious dinner! In this engaging, hands-on class, youll learn how to make: Pizza Dough Homemade Cheese Delicious Pizza Sauce Savory Sausage Cost: $35 Space is Limited - Res...

We look forward to seeing you on Dec. 4th at the Barbara Worth Country Club in Holtville, CA as the UCCE Imperial County office presents the 2024 Fall Big Workshop event. This is a FREE event...one day, same location, two separate sessions.