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Agricultural Experiment Station (AES)
Program Areas & Teams
Research and Extension Centers (RECs)
Statewide Programs & Institutes
UC Cooperative Extensions (UCCEs)
Get Involved
News & Media
UC ANR
UC Master Food Preservers of Central Sierra
All Archived Documents
UC Master Food Preservers of Central Sierra
All Archived Documents
2022-10-08 Crazy For Cranberries
2022-10-08 Crazy For Cranberries_4
2022-10-23 Maple-Waalnut Syrup
2022-11-22 Pickle Brined Turkey
2022-11-26 Cranberry Curd
2022-12-1 Peach Fondue
2022-9-8 Relish Your harvest_2
2022_03_19 Cheese Make and Take handout
2023 Preserving Meat
2023 Preserving Meat - handout
2023-01-0-18 Pucker Up It's Citrus Time_v3
2023-01-19 Preserving Cole Crops
2023-04-21 Orange-Ginger Carrot Coins
2023-07-29 Caribbean Peach Chutney
2023-07-29 Jerky_v2
2023-08-12 Basic Cheese Making
2023-08-19 Make&take pickling class_v4
2023-09-18 Tomato and Apple Chutney
2023-09-29 Low Sugar_Pear Jam and Peach Spread
2023-10-06 Easy Cranapple Butter
2023-10-29 Pumpkin Butter
2023-9-23 Handout shrubs and switchels v3
2023-9-23 Kombucha v2
2024-05-18 Yes You Can Can
2024-06-29 Create Your Own Salsa Bar_v2
2024-09-14 Some Like it Hot_v2
2024-1-15 Preserved Lemons
2024-1-29 Refrigerated Dill Slices
2024-10-23 Freeze drying_FINAL
2024-11-04 Pear Roasted garlic Preserves
2024-2-11 Corn Relish
2024-3-4 Drunken Peaches
2024-4-13 Rhubarb
2024-5-6 Corn Relish
2024-8-7 Mulled Blackberry Vinegar
204-07-13 Freeze drying _ FINAL
3-11-2020- Making Beef Jerky
3-3-2021 Pickled asparagus
3-9-2021 Spreadable Strawberries
312280.pdf
312293.pdf
312297.pdf
312322.pdf
369997.pdf
373986.pdf
373988.docx
374571.pdf
4-20-2024 Frozen Delights PDF
4-20-2024 Frozen Delights Word
5-1-2020 HABANERO GOLD JELLY
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