Youth Development

Gloria Lugo, una residente de San Bernardino, tiene una cita especial todos los viernes que no se perdera por nada del mundo. Se dirige a las clases de nutricin que se llevan a cabo en la escuela Bradley Elementary.

Our California 4-H Horticulture Team headed to Kalamazoo, Michigan on October 6th to participate in the 2023 National Junior Horticultural Association (NJHA) annual convention. The event included teams from all over the country.

Nutrition Policy Institute researchers Sridharshi Hewawitharana and Danielle Lee will be attending the inaugural Western Region Mental Health and Nutrition Network meeting at the University of Nevada in Las Vegas, October 17-19, 2023.

Recently I [Matt] had a chance to interview 4-H youth member Genevieve who is also this year's 4-H club president for Eureka Granite Bay in Placer County. The following are Genevieve's responses to my questions.

Wildfires are part of California's ecosystems, and they do not have to lead to the destruction of structures and livelihoods. Each of us can contribute to improving wildfire resilience, from individual homeowners and businesses to entire communities.

One of the public values of the University of California's Division of Agriculture and Natural Resources is the promotion of healthy people and communities. One aspect of healthy people is promoting mental well-being.

Recently I [Matt] had a chance to interview 4-H youth member Marlie, who is also this year's 4-H club president for Long Valley in Placer County. The following are Marlie's responses to my questions.

Recently I [Matt] had a chance to interview 4-H youth member Karen who is also this year's 4-H club treasurer for Pleasant Grove in Sutter County. The following are Karen's responses to my questions.

Recently I [Matt] had a chance to interview Tina Patton, a long-time 4-H volunteer in Nevada county who also directs our 4-H Horse Camp. The following are Tina's responses to my questions.

New research highlights the need for increased funding in the federal Child and Adult Care Food Program to ensure family childcare home providers can offer nutritious meals and snacks to young children.CACFP serves nutritious meals and snacks to over 4.2 million children in childcare, annually.