Agriculture

The Insect Pavilion at the California State Fair, which includes specimens from the Bohart Museum of Entomology at the University of California, Davis, showcases the good, the bad and the bugly. The fair opened Friday, July 13 and continues through Sunday, July 29.

Science Breakthroughs to Advance Food and Agricultural Research by 2030, a report from the National Academies of Sciences, Engineering, and Medicine was released July 18.

The first step in assessing the cause of canopy chlorosis and decline in an orchard is mapping the distribution of the symptoms. If a pattern of chlorosis is similar across irrigation lines, then the cause of the problem may be related to over- or under-watering.

There are several meetings featuring the research of UC ANR Staff coming up this month (August 2018). Directions to sites can be obtained through the UCCE Merced Agronomy and Weed Science Upcoming Events web page: http://ucanr.edu/sites/agronomyweedscience/Upcoming_Events/ 1.

Pledging to work together to solve water scarcity issues, Israel's Agricultural Research Organization signed a memorandum of understanding with UC Division of Agriculture and Natural Resources and UC Davis on July 16.

The "best-kept secret" is no more. Well, it's not so much as a "best-kept secret" but a "UC Davis treasure." Thousands attended the seventh annual UC Davis Biodiversity Museum Day, which showcased 13 museums or collections.

To promote the exchange and sharing of agricultural extension information, several U.S. Land Grant institutions have formed an alliance with 10 Chinese agricultural universities.

As California and the nation grapple with the implications of persistent drought, devastating wildfires and other harbingers of climate change, researchers at UC Berkeley's College of Natural Resources are building on a decade-long partnership with the Karuk Tribe and the U.S.

Graduate students and postdoctoral scholars trained by world-renowned entomologist and toxicologist John Casida of the University of California, Berkeley, are memorializing him for his powerful impact on science and his non-wavering impact on their careers and lives.

George Washington, the father of our country, said it well when he proclaimed he grew crops to eat and sell and crops to replenish the soil. Generations of farmers follow his footsteps.