Sustainable Agriculture

Team members from the University of Hawaiʻi at Mānoa test their robot in a pineapple field

ANR News Releases: Article

Registration opens for 2026 Farm Robotics Challenge

August 25, 2025

By Kelly D Scott

The Farm Robotics Challenge, the only collegiate agricultural robotics competition of its kind, has launched its 2026 season. Registration is now open for student teams.

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Joy Hollingsworth holds a microphone and stands in a vineyard discussing her research on the red-colored panels attached to the trellises

Food Blog: Article

Grape Day shows San Joaquin Valley growers ‘what works in our area, for our crops’

August 20, 2025

By Michael Hsu

Wine, table and raisin grape growers gathered for Grape Day at the Kearney Agricultural Research and Extension Center to hear about the latest innovations from UC scientists.

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People stand in a field for a demonstration of a solar-powered robot providing chemical-free autonomous weed control

Food Blog: Article

Farmers invited to test robots, high-tech solutions at Sept. 17 soil-health field day

August 11, 2025

By Hanif R Houston, Michael Hsu

UC Merced hosts VINE Connect Field Day on Sept. 17, when seven ag tech startups will demonstrate solutions designed to meet pressing challenges facing California agriculture.

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Salinas Valley Agriculture: Article

Ag Tech Field Day 2025

July 31, 2025

By Paramveer Singh

When: August 7th, 2025Time: 9:30 AM - 12:00 PMLocation: Hollister, CA Google map link: https://maps.app.goo.gl/HH5q7jJbxoFW1kZS7?g_st=ipc Hosted by: CA Leafy Greens Research Board …

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Steve Fennimore, right, stands next to grower Mark Mason

Food Blog: Article

Fennimore’s advice: Invest at the intersection of ag and engineering

July 31, 2025

By Trina Kleist

UC Cooperative Extension specialist Steve Fennimore has retired after 28 years with the UC Davis Department of Plant Sciences. But this milestone only marks the beginning of a new chapter for the weed scientist.

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Green Blog: Article

UC ANR shares prospects for sustainably farming the ‘agave rush’

July 9, 2025

By Caroline D Champlin

The popularity of farming agave is taking off in California, with climate change motivating growers to consider planting drought-tolerant crops. With all that buzz, UC Organic Agriculture Institute hosted a field day for current and prospective agave growers to learn more about farming the plant with…

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UC Small Grains Blog: Article

Water productivity of winter cereal crops in the San Joaquin Valley: Research update

June 6, 2025

Authors: Maya Shydlowski, Caitlin Peterson, Josh Hegarty, Mark Lundy---Over 500,000 acres of farmland in California are expected to come out of production by 2040 because of water limitations from drought and state regulations. While some of this land may be put to other uses, much of this acreage could be…

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Climate Smart Agriculture: Article

Community Education Specialist Highlight Series: Bailey Smith-Helman

May 20, 2025

By Ana Resendiz

Community Education Specialist Highlight Series: Bailey Smith-Helman After serving at the USDA Food and Nutrition Services in Washington, DC, Bailey took a break and traveled for a year in South America. That experience reminded her how much she enjoys working with producers and spending time in the…

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View over the tops of avocado trees from a tower with scientific instruments

Food Blog: Article

UCCE advisor provides first-of-its-kind avocado irrigation data

May 15, 2025

By Michael Hsu

Crop coefficients are numbers used to calculate the amount of water a particular crop needs. In an unprecedented study, Ali Montazar, UC Cooperative Extension irrigation and water management advisor, set out to develop more reliable crop coefficients for avocado based on real-world data.

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A man wearing a tan baseball cap with coffee plants and lush foliage in the background

Agritourism Connections: Article

California agritourism can learn from small farms in Puerto Rico

April 16, 2025

By Kristen Farrar

Agritourism plays in important role in diversifying income and developing new markets for products. Statewide agritourism coordinator, Rachael Callahan, weighs in on the potential for agritourism to serve as a safety net, supporting the resiliency of California agriculture after disaster.

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