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      • Sustainable Agriculture Research and Education Program
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  1. UC ANR
  2. Cottage Foods
  3. Resources & Help
Cottage Foods

Resources & Help

Print

California Department of Public Health Cottage Food Resources

  • Cottage Food Operations Home Page All items below are from this page.
    • Approved Cottage Foods List (as of February, 2025) (PDF 360 KB)
    • Cottage Food Operator Training
    • Frequently Asked Questions about Cottage Food
    • How to Add a Food to the Approved Cottage Food List
    • Local Environmental Health Department Links (PDF 308 KB)
    • Labeling Requirements for Cottage Food Products (PDF 488 KB)
    • Request to Add a Food to the Approved Cottage Food List (CDPH form 8764) (PDF 163 KB)
    • Sanitary and Preparation Requirements for Cottage Food Operation (PDF 331 KB)

Other Resources

  • ANSI Accredited CA Food Handler Certificate Programs Listing
  • Marketing and Specialty Foods (UC Small Farm Program)
  • Starting a Food Business (UC Food Safety)
  • U.S. Food and Drug Adminstration: Code of Federal Regulations Title 21
  • Cottage Food Laws by State (Forrager.com)
  • Home
  • Approved Cottage Foods
  • Operating Your Cottage Food Business
  • Requirements
  • Resources & Help
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