Youth Development

It has been many years since UC Cooperative Extension aka Farm Advisors have done an educational interest survey and updated our client contact database.

Vivir con plagas o invitados no deseados como algunos le llaman, puede causar un desgaste fsico, mental y econmico.

More Americans are now sick with diet-related conditions than are well.

Tras 35 aos de carrera, la mayor parte de ellos impulsando la seguridad alimentaria a travs de los huertos comunitarios y escolares, Rachel Surls, asesora de Extensin Cooperativa de UC, se jubila sabiendo que gracias a sus esfuerzos, muchas familias han podido suplementar su alimentacin, aun en mome...

Disasters do not discriminate. They can impact people regardless of their race, color, creed, socioeconomic status or age. That's why a nationwide effort to train young people in emergency preparedness continues to grow and is establishing itself in California.

A recent study examined how stores' participation in federal assistance programs, such as Special Supplemental Nutrition Program for Women, Infants, and Children and the Supplemental Nutrition Assistance Program commonly known as WIC and SNAP or CalFresh in Californiainfluence the availability and q...

During the holiday season, the only creatures you want stirring in your home are your family, friends, and pets. But as temperatures drop, and the rain returns, some pests may seek shelter indoors with you.

Suzanne Rauzon, director of community health for the Nutrition Policy Institute, will retire in January 2024. Rauzon's University of California career began over twenty years ago when she joined the UC Berkeley Center for Weight and Health, which joined NPI in 2015.

When Suzanne Rauzon and May Wang were in the master's of public health program at the University of California, Berkeley during the mid-1980s, Wang knew that her classmate had unique brilliance to bring to their field.

Lately, I've been experimenting with making jam the old fashioned way, which means a long cooking time and no added pectin. I'm finding that the fruit's flavor is much more concentrated and the jam has an extra layer of richness that I don't taste from jams made with added pectin.