Youth Development

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A honey bee buzzing in a patch of catmint. (Photo by Kathy Keatley Garvey)
Bug Squad: Article

2020: The COVID Chase

December 24, 2020
By Kathy Keatley Garvey
In the year 2020, COVID chased us out of our work places and out of our fun places. So we dutifully covered our faces to cover all the bases, washed our hands to meet all the demands, and kept our distance to continue our existence. But wait...we did NOT socially distance from the insects.
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Lynn Kimsey (left), director of the Bohart Museum of Entomology and professor of entomology at UC Davis, shows Richard and Evelyne Rominger a display at the Bohart Museum on UC Davis Picnic Day, April 17, 2015. The Romingers are both UC Davis alumni. (Photo by Kathy Keatley Garvey)
Bug Squad: Article

The Late Richard Rominger: An Agricultural Icon

December 23, 2020
By Kathy Keatley Garvey
We were saddened to learn of the passing Sunday, Dec. 20, of agricultural icon Richard "Rich" Rominger, 93, former Deputy Secretary of the U.S. Department of Agriculture (USDA) in the President Bill Clinton administration, and former Secretary of the California Department of Agriculture in the Gov.
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Fall garden fall 2020
UCCE San Bernardino County Consumer and Family Science News: Article

EFNEP Participants Further Knowledge with Gardening Education

December 18, 2020
By Christine Davidson
The Expanded Food and Nutrition Education Program has been providing families in San Bernardino county with virtual workshops to teach healthy living practices. Parents and caregivers from the San Bernardino Unified School district were recruited via FaceBook Live.
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Nutrition Policy Institute News: Article

NPI Brown Bag: Structural barriers influencing food insecurity, malnutrition, and health among Latinos in the San Joaquin Valley during COVID-19

December 3, 2020
By Danielle Lee
During the COVID-19 pandemic, mass unemployment and loss of income have contributed to rapid increases in food insecurity in the US. Latino households, in particular, have faced multiple health, social, and economic vulnerabilities. The Nutrition Policy Institute welcomed UC Merced's Denise D.
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