Youth Development

Adaptado al espaol About 1 out of 4 Californians who are eligible for the Earned Income Tax Credit do not actually receive it and University of California researchers are digging deeper to learn why they are not taking up this crucial benefit, which can provide nearly $7,000 annually for each famil...

Healthy default beverage laws require restaurants to list healthier beveragessuch as water or unflavored milk as opposed to sugary drinksas the default option for children's meals.

The University of California Hansen Agricultural Research and Extension Center the site of popular school field trips, 4-H programs, a UC Master Gardener demonstration garden, and numerous research trials on crops and landscape plants is moving to a new location on the west side of Camarillo.

Healthy Eating Research (HER), a program of the Robert Wood Johnson Foundation, conducted a rapid Health Impact Assessment (HIA) to understand how improving school nutrition standards could impact the nutritional quality of school meals, school meal participation, student dietary consumption, studen...

...

The annual CalFresh Forum, hosted by Nourish California in partnership with the California Department of Social Services, brings together key stakeholders from across California to acknowledge outstanding work, identify opportunities, and discuss strategies to improve the reach and impact of CalFres...

The latest issue of Stanford Medicine Magazine showcases Nutrition Policy Institute's collaborative research with pediatrician Anisha Patel from Stanford Medicine, Department of Pediatrics to improve access to drinking water for school children.

Successful partnerships between the Nutrition Policy Institute, UC Davis, the California WIC Association, the National WIC Association and Public Health Foundation Enterprises-WIC were featured in a recent UC Agriculture and Natural Resources article.

In a recent CNN article, Lauren Au, Assistant Professor at the University of California, Davis in the Department of Nutrition and an affiliated researcher with the Nutrition Policy Institute, shared her thoughts on the proposed changes to school nutrition standards.

University of California Agriculture and Natural Resources continued bringing scientists and their practical knowledge to counties across the state throughout the fall and winter. With increased funding from Gov.