Food Access & Food Insecurity

Nutrition Policy Institute News: Article

Study finds universal free school meal policies boost participation and reduce barriers across US schools

September 8, 2025
By Brianna Aguayo Villalon, Danielle Lee, Wendi Gosliner
A new study examining the impact of federal and state Universal Free School Meal policies highlights how expanding access to school meals can help address food insecurity, reduce barriers to meal participation such as stigma and paperwork, and improve children’s diet quality, health, and academic outcomes…
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Nutrition Policy Institute News: Article

2025 LEAP Awards recognize excellence in healthy eating and active living across California

September 3, 2025
By Carolyn D Rider, Summer J Cortez
The Nutrition Policy Institute’s CalFresh Healthy Living Evaluation team, in collaboration with the California Department of Public Health, is thrilled to announce recognition of 123 schools, 85 out-of-school time programs, and 106 early care and education programs across California as recipients of the 2025…
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Food Blog: Article

How can we feed a growing population?

August 27, 2025
By Ria DeBiase
In his UC Press book, “Food Fight,” UC Davis Distinguished Professor Emeritus Richard J. Sexton contends misguided policies that reduce food crop yields or redirect food crops for use as biofuels may be taking us further from the goal of adequately feeding the world in the future.
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Nutrition Policy Institute News: Article

New research brief examines strengths and opportunities to support health promotion practices in early childhood programs

July 31, 2025
By Reka Vasicsek, Summer J Cortez, Miranda W Brown
Research by the Nutrition Policy Institute’s CalFresh Healthy Living team highlights the importance of providing tailored resources and support for nutrition and physical activity in childcare settings to create equitable early childhood environments. CalFresh Healthy Living, known nationally as SNAP-Ed,…
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Nutrition Policy Institute News: Article

NPI comments on proposed SNAP participant information database

July 29, 2025
By Danielle Lee, Christina E Hecht, Wendi Gosliner
The federal Supplemental Nutrition Assistance Program, commonly known as SNAP nationally and CalFresh in California, is the nation’s largest nutrition assistance program. It supports over 41 million families with low-income by providing monthly food benefits. The U.S. Department of Agriculture recently …
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Nutrition Policy Institute News: Article

Study identifies what’s keeping students from eating free school meals

July 23, 2025
By Danielle Lee, Monica D Zuercher, Dania Orta-Aleman, Wendi Gosliner
In a new study published in the Journal of School Health, researchers sought to understand food service directors’ perceptions of why some students were not participating in school meals even when they were served free of charge to all public school students in the U.S. during the COVID-19…
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Nutrition Policy Institute News: Article

Statewide School Meals for All policies are associated with lower prevalence of household food insecurity

July 18, 2025
By Danielle Lee, Dania Orta-Aleman, Wendi Gosliner
A new study showed statewide School Meals for All policies are associated with lower prevalence of household food insecurity, particularly among families with lower incomes. Researchers surveyed 3,377 caregivers of school-aged children from eight states—four with universal school meal policies including…
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Nutrition Policy Institute News: Article

Caregivers perceive that the social aspects of school meals encourage meal participation and consumption

July 10, 2025
By Jean Aquino, Danielle Lee, Monica D Zuercher, Wendi Gosliner
A new study exploring caregiver perceptions revealed that caregivers believe that social interaction during school meals is important for their children and may encourage healthy meal consumption. Universal School Meals provide school-aged students with nutritious breakfasts and lunches on all school…
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Nutrition Policy Institute News: Article

Recent study shows WIC participation supports improved diet quality and reduced food insecurity through childhood

July 9, 2025
By Brianna Aguayo Villalon, Danielle Lee, Lorrene D Ritchie
The Special Supplemental Nutrition Program for Women, Infants, and Children, commonly known as WIC, supports the health of low-income pregnant and postpartum women, infants, and young children by providing access to nutritious foods, nutrition education, and health referrals through state and local agencies…
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Nutrition Policy Institute News: Article

Colorado schools experienced decreased student meal participation and increased unpaid meal debt when universal school meal program ended

June 9, 2025
By Brianna Aguayo Villalon, Danielle Lee, Lorrene D Ritchie, Monica D Zuercher, Wendi Gosliner
In March 2023, Nutrition Policy Institute researchers conducted an online survey to examine Colorado foodservice directors' experiences after federal waivers that allowed all schools to offer school meals free of charge to all students ended in the 2022-23 school year. Survey results highlight how Colorado’s…
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