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A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home.
A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home.
A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home.
A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home.
By Dania Orta-Aleman, Caitlin D French, Monica D Zuercher, Christina E Hecht, Hannah R Thompson, Wendi Gosliner
Research Brief • April 2026 • Download PDF (180KB)Background California’s School Meals for All (SMFA) program launched in the 2022–23 school year, following federal pandemic relief efforts that provided universal school meals across the US from 2020–22.1 Traditionally, school meal eligibility has been…
The Food Security Supplement to the United States Census Current Population Survey, or Household Food Security Survey Module, is one of the most valuable federal datasets for understanding food insecurity and evaluating nutrition policy in the US. Despite its value, the US Department of Agriculture …
Childcare centers and homes aim to create a healthy environment, but holistically assessing practices and identifying what to improve is often challenging. A recent study published in the Journal of Nutrition Education and Behavior highlights the reliability and validity of the Site-Level…
A new open-access publication outlines how to better translate science at the climate–food–health nexus into effective policy and practice. Published in Advances in Nutrition, authors propose a practical framework grounded in ecological systems thinking to help decision-makers navigate the complex…
The California Nutrition Incentive Program (CNIP) supports Supplemental Nutrition Assistance Program (SNAP) shoppers in purchasing fruits and vegetables by providing a dollar-for-dollar match to SNAP dollars spent on produce. Nutrition Policy Institute researchers conducted a mixed-methods study utilizing…