Master Food Preservers San Bernardino County

What could be better than making pizza and eating ice cream?

It is easy to take for granted the improvements to our current produce selections made possible by decades and centuries of careful observation by farmers, nurserymen, plant breeders and even plant hobbyists.

This spring my husband wanted to plant some stuff. I suggested a few radishes for sister and a couple of other things for us. All was good; we purchased seeds. Come planting he insisted we plant a FULL package of radish seedsall at once. Do I like radishes? No. Does he like radishes? No.

Put it on your calendars: The Flavors of Fall Class is coming quick.

Here you go: Mushrooms as spices, able to be powdered and added to food for that mushroom-y umami flavor. Tasty, delicious, fresh 'shrooms are very perishable; commercially dried at the grocery are really expensive. . . What to do? ---Dry your own, I say.