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Fresno Gardening Green
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This week in the garden: August 15 - 21

Soak in the peace and quiet as late summer is winding down and days should cool soon.

Tasks

  • Use old vegetable plants and summer annuals to start a compost pile. Add fall leaves as they drop from trees.
  • Do not wait for a potted plant to droop before watering it, since roots will be damaged by the time a plant shows stress.
  • Harvest vegetables to prevent them from setting seed.
  • Renew mulch.

Pruning

  • Support any heavily laden branches of fruit and nut trees.
  • Cut back annuals and perennials to encourage growth and rebloom.

Fertilizing

  • Feed vegetables at only ¼ the recommended rate to avoid a flush of tender young growth.
  • Fertilize chrysanthemums, asters and other fall blooming perennials for the last time.

Planting

Enjoy now

  • Annuals and perennials: Begonia semperflorens, vinca (Catharanthus), coreopsis, cosmos, dianthus.
  • Bulbs, corms, tubers: dahlia, naked ladies (Amaryllis).
  • Trees, shrubs, vines: lantana, crape myrtle (Lagerstroemia).
  • Fruits and vegetables: corn, eggplant, grapes, peppers, potatoes, tomatoes.

Things to ponder

  • Many landscapes have a few bare spots by now. Consider replacing missing plants with California natives.
  • While daytime temperatures remain in the 90s or 100s, drought-stressed foliage can be damaged by applications of horticultural oils or pesticides.

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Prepared by UC Master Gardener Terry Lewis with information adapted from A Gardener’s Companion for the Central San Joaquin Valley.