Central Sierra: Salsa and Pepper Jellies | Placerville
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A parking permit is required and will be emailed to you and available upon check in.
Class size is limited. Registration is required.
Event Contact
UC Master Food Preservers of El Dorado County
edmfp@ucanr.edu
Salsa and pepper jelly are very popular products for canning. They are great for a quick appetizer, are very portable, and make great gifts. Let us show you how to preserve these products safely. In this class we will show basic boiling water canning methods, and provide some great, tested recipes to get you started. We will also discuss how to safely customize your salsa and pepper jelly to suit your own tastes.
This class is suitable for beginners and advanced.
Bethell-Delfino Agriculture Building
Event Primary Image
In-Person Event?
Yes
Certifications Available?
No
Venue Address
311 Fair Ln
Placerville, CA 95667
United States