Ask a UC Master Food Preserver - Live!

Online via Zoom

Join the UCCE Master Food Preservers on Wednesday May 8, 2024 for a general Q&A session. A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions, share their tips and encourage you to safely preserve food at home.

May is hosted by the UC Master Food Preservers of San Bernardino County. We will discuss recipes that we have preserved and how they turned out.  We'd love to hear what you've made - or want to make or just answer questions you have. Join us and get ideas from other participants.

Free!  Registration required any time before and during the session. You will receive the link to the session in the registration confirmation email.